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Employees are “Very Dissatisfied” 1 ratings
Former Assistant Sous Chef in Saint Louis, MO (US)
Pros: The only pros at this company is that if you are in their click you can get away with things that are just not tolerable in any company. – Full Review
Accepted Offer – Interviewed in Saint Louis, MO (US) Oct 2008 – Reviewed Nov 02, 2012
Interview Details I was hired from a prestigious restaurant to fix the issues and problems at their other restaurant which is a downtown eatery for the office type and a place for them to come in the evenings to relax and enjoy themselves.
The actual owner, never saw me. – Full Interview
There wasn't any type of questions except one: "Can you do the job"? – View Answer
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