Mission: We serve the world by making food people love
I have been working at General Mills full-time
Accessible senior management, caring culture
slower progression if your geographic mobility is limited
an intensive interview but still very detailed and helpful. i met 4 people in 4 different interviews. each one with different personalities and different teams. they always tend to ask lots of behaviorial questions and competency based questions. they also want to challenge your thinking outside the box.
Today, we released our 2018 Global Responsibility Report. The annual report describes our strategies and performance across four key focus areas: Our Food, Our Planet, Our Workplace and Our Community. http://glassdoor.com/slink.htm?key=vQfYG
Louise Iverson is a senior program manager for the General Mills Foundation. When asked what she loves about her philanthropic role, Iverson said: “Our company’s mission to ‘Serve the World by Making Food People Love’ is at the heart of our goal of alleviating hunger and increasing food security. In my role at the General Mills Foundation, I have the incredible opportunity to collaborate with non-profit partners across the U.S. and around the world to work together towards achieving this goal. Whether it’s improving food access to eliminate food deserts or ensuring children in need get a nourishing school breakfast, these efforts inspire and motivate me daily.”