3.011 Jan 2025Pastry chefFormer employee, more than 1 yearBrickell PointRecommendCEO approvalBusiness outlookProsGood pay dun place to workConsLate hours always working holidaysShow more
5.011 Dec 2024People coordinatorFormer employee, more than 1 yearLondon, EnglandRecommendCEO approvalBusiness outlookProsGreat team and environment to work with.Consperhaps something that could change in the future, as there is not much flexibility with hybrid workShow moreHelpfulShare
4.06 Oct 2024Senior chef de partyCurrent employee, more than 3 yearsMonacoRecommendCEO approvalBusiness outlookProsNice job no much problemsConsNone it is a good jobShow moreHelpfulShare