YO! Sushi Reviews

Updated Sep 20, 2021

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Found 215 of over 229 reviews

3.3
55%
Recommend to a Friend
57%
Approve of CEO
YO! Sushi Chief Executive Richard Hodgson (no image)
Richard Hodgson
52 Ratings
Pros
  • "There is also the obvious points of free food on shift and 50% staff discount nationally(in 31 reviews)

  • "and 30 mins paid break and on long shifts management won't mind you taking another break or more food (usually)(in 13 reviews)

  • Cons
  • "Very intense at Head Office- not the place for anyone wanting a quiet life(in 10 reviews)

  • "Long hours, but what do you expect as a chef(in 10 reviews)

  • More Pros and Cons
    Pros & Cons are excerpts from user reviews. They are not authored by Glassdoor.
    1. 5.0
      Former Employee, more than 3 years

      A big company that plays by the rules

      Jul 18, 2021 - Supervisor in Edinburgh, Scotland, Scotland
      Recommend
      CEO Approval
      Business Outlook

      Pros

      Paid breaks, complimentary food, paid holidays, maternity leave

      Cons

      Hours can be cut when business is slow

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    2. 4.0
      Former Employee

      Good salary, friendly staff

      Sep 20, 2021 - Server/Waiter 
      Recommend
      CEO Approval
      Business Outlook

      Pros

      Salary Free food on shift

      Cons

      Long hours Gets busy on weekends

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    3. 4.0
      Former Employee

      Yo Sushi Staff

      Aug 30, 2021 - Sushi Chef in Sheffield, England, England
      Recommend
      CEO Approval
      Business Outlook

      Pros

      You get free sushi during your shift and 50% off when you're not working

      Cons

      With this particular branch itself, the restaurant is open to the whole public so can be a bit distracting at times.

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    4. 3.0
      Former Employee, less than 1 year

      Was ok but management are obsessed with making money

      Sep 7, 2021 - Squad Member 
      Recommend
      CEO Approval
      Business Outlook

      Pros

      Tips are really good, sometimes got more than £100 Loved the people I worked with Free meal on shift and get to take left over food home at the end of the day Paid breaks

      Cons

      Long hours Overworked staff Breaks only 20 minutes Management only care about making money, we were severely understaffed and couldn't handle full capacity but were forced to go back to it anyway which resulted in everyone being really stressed Constantly asked to go in on days off Part time staff being given full time hours Lack of opportunities to move up

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    5. 1.0
      Current Employee

      Dont work here

      Sep 20, 2021 - Team Member in Manchester, England, England
      Recommend
      CEO Approval
      Business Outlook

      Pros

      No pros for this company. But alot of cons

      Cons

      Under valued under paid staff

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    6. 2.0
      Former Employee

      Not great

      Aug 26, 2021 - Kiosk Worker 
      Recommend
      CEO Approval
      Business Outlook

      Pros

      I can now make sushi

      Cons

      Management, Training, Perks, Company ethic,

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    7. 3.0
      Former Employee, less than 1 year

      Varies based on which location you work at

      Aug 19, 2021 - FOH Team Member 
      Recommend
      CEO Approval
      Business Outlook

      Pros

      Good pay - got NMW at 19 5 free plates for lunch An hour lunch break if you work 12 hours

      Cons

      They were incredibly understaffed at the time - I was working 50-60 hour weeks. Sometimes they’d ask me to cover and work more

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    8. 4.0
      Former Employee, less than 1 year

      Good Temporary job

      Jun 25, 2021 - Server/Waitress in London, England, England
      Recommend
      CEO Approval
      Business Outlook

      Pros

      They provided free lunch so you could eat off the sushi belt up to a certain amount. You also got a 50% discount for days you weren't working, and a 40% discount for family and friends.

      Cons

      Late and long shifts. Management were quite picky about you conversing with other members of staff

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    9. 1.0
      Former Employee, less than 1 year

      Awful

      Jul 27, 2021 - Chef in Glasgow, Scotland, Scotland
      Recommend
      CEO Approval
      Business Outlook

      Pros

      Staff that weren't management kept you sane

      Cons

      Shocking place to work. management are lying bullies

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      1 person found this review helpful
    10. 3.0
      Former Employee, more than 1 year

      not bad

      Jun 25, 2021 - Server/Waitress in London, England, England
      Recommend
      CEO Approval
      Business Outlook

      Pros

      Food, nice people to work with

      Cons

      You are doing waitress and cleaner job, customers can be really rude towards you.

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    Viewing 1 - 10 of 215 Reviews

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