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Schwartz Brothers Restaurants

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Host - Anonymous employee Schwartz Brothers Restaurants Employee Review

3.0
10 Jan 2018
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

I worked as Daniel's Broiler on South Lake Union. - tip card

Cons

- high host turnover - management picked favorites - some staff drama

Explore other reviews about Schwartz Brothers Restaurants

5.0
7 May 2015
Recommend
CEO approval
Business outlook

Pros

Great atmosphere, people who truely care about you, and a great exsperience

Cons

I like to work mornings and alot of shift are nights :)

1.0
4 Mar 2026
Recommend
CEO approval
Business outlook

Pros

Friendly coworkers and supportive drivers. Supervisors were helpful and people worked hard as a team. Good experience driving delivery routes and working independently.

Cons

Constant pressure to finish routes within strict limits while overtime was discouraged. Breaks were technically allowed but difficult to take due to workload. Management decisions often felt disconnected from the realities drivers face on the road.

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