Pros
You can make better money than most regular hourly jobs can pay you. A few of the managers are pretty nice. 50% discount on food
Cons
They just switched this chilis where each server only gets 4 tables and that's it, before we usually got at least 6. 1 manager there has an extremely inflated sense of self importance and loves giving orders and making people miserable. besides that several of the managers will throw out incorrectly made food all the time to prevent anyone from eating it, sooo much food. The world is covered in rotting garbage and hungry people, so throwing away that much untouched food is wrong.