I applied online. The process took 3 days. I interviewed at Camden Harbour Inn (Camden, ME) in Jun 2019
Interview
Fast-paced, straight to the point and informative. It was a Skype Interview with the head chef and sous chef. The interview didn't last longer than 15 minutes. Standard question and answers.
Interview questions [1]
Question 1
Q: How many years of experience have you had in the culinary industry?
