too much workload for minimal apy - QAT Chef's Secret Employee Review

You get to evaluate their bakery products, good and very chill workmates, you'll learn a lot because you are well-immersed in the production.

Not much supervision from higher ups

- You can eat the non-conforming food products - Schedule can be shifted easily - People are nice and friendly - Learning experience with regards to Quality Assurance is good - Monitoring food processing is fun - They give you freebies at the end of your internship (depending on work performance)

- Unpaid internship - You can't bring the food home (understandable) - Minimum wage