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      Fusha Restaurant

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      Fusha Restaurant reviews

      During a wonderful eight year tenure at Fusha, my work as a bar manager was filled with incredible creative freedom. - Bar Manager Fusha Restaurant Employee Review

      5.0
      27 Jul 2013
      Bar manager
      Recommend
      CEO approval
      Business outlook

      Pros

      Fusha has a steady clientele base with plenty of growth opportunities for self-driven talent. Wonderful growth exists for individuals in management that thrive with the chance to bring their own ideas to use.

      Cons

      Working in management for Fusha, the discomfort of letting some employees go can be a downside of leadership positions. Taking away an income from an employee is always uneasy no matter what financial climate one is in.

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