Pacific Ave - Operations Manager Quince Restaurant Employee Review

Professional environment, great values, dedicated management and lots of opportunities to grow.

I do not have any issues there

good food most of the time

1. management will let people go by not scheduling them anymore so they don't deal with the hassle of firing someone 2. the owner will come by often, to judge and stand behind the bar and not do anything 3. the kitchen has a hard time cooking orders correctly 4. management will schedule you on days you requested out of your availability