I applied online. The process took 3 weeks. I interviewed at Corkbuzz (New York, NY) in Aug 2015
Interview
One meet and greet interview discussing experience. One sample menu tasting with three courses. Both were with a panel of managers and company owners. I was given 4 hours to prepare the menu on the trail day.
Interview questions [1]
Question 1
Put together a three course sample menu and cook it.
