Gourmet Burger Kitchen interview questions
Updated 31 May 2026Difficulty
Easy
Experience
Mostly positive
How others got an interview
- 6%RecruiterRecruiter
- 3%OtherOther
- 3%Employee referralEmployee referral
- 3%In personIn person
Interview search
43 interviews
Gourmet Burger Kitchen interviews FAQs
- Glassdoor users rated their interview experience at Gourmet Burger Kitchen as 63.2% positive with a difficulty rating score of 1.95 out of 5 (where 5 is the highest level of difficulty). Candidates interviewing for Waiter and Xmas Temp rated their interviews as the hardest, whereas interviews for Assistant Manager and FOH roles were rated as the easiest.
- The hiring process at Gourmet Burger Kitchen takes an average of 9 days when considering 38 user submitted interviews across all job titles. Candidates applying for FOH had the quickest hiring process (on average 2 days), whereas Manager roles had the slowest hiring process (on average 46 days).
- Common stages of the interview process at Gourmet Burger Kitchen according to 38 Glassdoor interviews include:
One on one interview: 40%
Presentation: 13%
Background check: 10%
Skills test: 8%
Other: 8%
Phone interview: 8%
Drug test: 5%
Personality test: 5%
IQ intelligence test: 2%
Group panel interview: 2%
Here are the most commonly searched roles for interview reports -
- Supervisor(41) ;
- Front of House(28) ;
- Waitress(28) ;
- Front of House Staff(19) ;
- Server/Waiter(15) ;
- Front of House Team Member(14) ;
- Assistant Manager(9) ;
- FOH Team Member(9) ;
- Server/Waitress(8) ;
- Chef(7) ;
- FOH(7) ;
- Kitchen Porter(7) ;
- Grill Chef(6) ;
- Manager(6) ;
- Back of House Team Member(5) .
