Applied online on their website and got called for an interview the following week. Super easy, normal FOH/Food and Beverage questions. If you've been in the industry, nothing new and different.
Interview questions [1]
Question 1
Have I served in a restaurant before, especially one that serves beers on tap.
I applied in-person. The process took 2+ months. I interviewed at Maui Brewing (Kïhei, HI) in Mar 2016
Interview
In person interview with bartender, then with manager. Basic question and answer interview, this isn't rocket science, it slinging T-shirts and other merch. The employees are a great group of people, but most of the management is completely out of touch.
Interview questions [1]
Question 1
What is your experience, and why do you want to work here?