I applied online. The process took 1 day. I interviewed at Silver Spring Country Club (Ridgefield, CT) in Jun 2012
Interview
E-mailed through craigslist add. Filled out application in the building. Interviewed. Called back a few days later and got the thumbs up. It was very easy and straight forward. Prior restaurant experience a big plus.
Interview questions [1]
Question 1
Length of experience, kitchen/prep experience, ability to deal with large volume of guests at once/multi tasking.
