When I first applied, I got a response from the Director of Catering within about two weeks. Then came in for first round interviews with just the Director. She asked general questions and the interview lasted around half an hour. I got a call back for second round interviews and this time with the Director of Catering and the Catering Manager which lasted around 30 minutes also.
I applied through an employee referral. The process took 6 months. I interviewed at Aramark (Tallahassee, FL)
Interview
The catering director approached me and it took them almost 6 months to make a decision about hiring me at my expected salary. They offered me a significantly lower salary at first, which I declined and eventually they offered me what I asked for.
I applied through other source. The process took 1 day. I interviewed at Aramark in Aug 2014
Interview
It was a casual interview with duties outlined very clearly, since i was moving up within the company, the formalities of a fresh interview were skipped. Very professional interview, questions related to making sure the right person was put into the upcoming position.
Interview questions [1]
Question 1
What goals do you have to increase customer satisfaction and generating more sales?
I applied in-person. The process took 1 day. I interviewed at Aramark (London, England) in Jan 2014
Interview
very basic questions.. not difficult to get a job at Aramark as their turnover is quite high.
the man ager at the time only asked me for my background and if i already performed the tasks intended for here.
