I applied in-person. The process took 2 days. I interviewed at Pagliacci Pizza (Seattle, WA) in Nov 2017
Interview
Two interviews with assistant manager and then general manager. First was with the assistant manager who asked me general questions. Then I was called to come in the next week and speak with the general manager.
I applied in-person. The process took 2 weeks. I interviewed at Pagliacci Pizza (Seattle, WA) in Oct 2017
Interview
My interview was pretty easy and straightforward. The manager was in-house when I came in with my resume, and he actually was able to sit down and talk with me right then. It was a friendly and straightforward conversation, and didn't take too long.
Interview questions [1]
Question 1
I remember being asked why I was interested in working there, as well as any previous work/service experience, and things like that. I wasn't being grilled, but the manager seemed genuinely interested in why I wanted to work there as well as my qualifications.
I applied in-person. The process took 2 days. I interviewed at Pagliacci Pizza (Bellevue, WA)
Interview
Your first interview is a screening interview to see if you are likeable. If they like you then you get a second interview with basic questions and are more than likely hired (especially if recommended by a coworker). It's very basic, bring your I9 forms for the second interview.
Interview questions [1]
Question 1
We hire people who have a sense of "urgency", can you describe what that means to you?
