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With HUGE thanks to our incredible team and your unwavering support. For each meal served at Dishoom, we donate a meal to a child who might otherwise go hungry. This commitment is made possible through our partnerships with Magic Breakfast in the UK and The Akshaya Patra Foundation in India. These amazing organisations work tirelessly to provide nutritious meals to millions of children every year. Today, we're overjoyed to announce that together, we've reached a remarkable milestone – the donation of over 20 Million Meals! This achievement is not just ours but yours as well. To our dear friends, loyal patrons, and dedicated ROCKSTAR Dishoom-wallas, we extend our heartfelt gratitude. Your continuous support and dedication are the driving forces behind this incredible journey. Thank you for being an integral part of our mission to feed the future, one meal at a time. 💛🤍🧡
As 2024 begins to take shape, we're indulging in one more look back at 2023. Our co-founder Shamil shares his personal reflections here...
Embracing Blue Monday with a bit of Positivity! Last Monday we kicked off at Dishoom with an incredible breakfast session with Let’s Talk on Wellbeing in the Hospitality Industry and PayCaptain shedding light on Financial Health. Turnout was fantastic, and our team left feeling inspired!
Dishoom Battersea officially opens its doors! With the founding myth rooted in the 1950's, you can feel the retro-futurism within the walls of our new café taking inspiration from Bombay futurists from the mid-20th century ⚡️
We've just announced the plans for our team Christmas party and we think it will be our best one yet! We're on the final stretch of recruiting for our new home in Battersea in South London ( we are on-site in only a few weeks to kick off training) and we still have a few openings to support the rest of the team over the Christmas season. So, if you'd like to be part of our team and join in with the festivities, get in touch! https://jobs.dishoom.com/
🏆 Exciting News! 🎉 We are incredibly proud to share that Dishoom has been honoured with the 2023 CIPD award for the Best L&D Initiative in the Private Sector. This recognition is a testament to the work we've done to rethink the way that we welcome new team members into Dishoom and how we make sure they're welcomed with kindness and supported as they find their feet. At the heart of Dishoom is Seva, it is how we approach everything we do in the most generous and big-hearted way while also striving for excellence in all that we do - this award shines a light on how we share Seva with those in our care. For us, awards and recognitions like this aren't about the acknowledgement or the trophy, it’s really about the people behind it. To our incredible teams at Dishoom, this award is YOURS. The way you lead with heart and your commitment to be absolutely first-class is what made this possible. The passion and dedication you bring every day onto the floor is truly humbling. Huge thanks to the entire Dishoom team. Your heartfelt generosity and honest desire to be better every day is an inspiration. Massive congrats, Dishoom! 🥂
We are thrilled to share the incredible success of the FIRST-EVER Dishoom MasterChef competition! 🏆👨🍳 This year marked a special milestone as we brought together our talented Chefs and our wonderful front-of-house team for the first (of I'm sure many) Dishoom cooking competitions. The enthusiasm and passion displayed throughout the various rounds were nothing short of awe-inspiring. It was a true testament to the dedication and skill that embody the heart of Dishoom. Hats off to all the participants who added their unique flavours to make this event an unforgettable experience. A hearty congratulations to our CHAMPION Sharukh and our outstanding runner-up - Sharad, a dedicated food runner from Covent Garden. Let's also applaud Pratap, our 2nd runner-up. Everyone who entered the competition did a truly incredible job! As we bask in the glory of this year's success, we're already looking forward to what the next year holds. The anticipation for Dishoom MasterChef 2024 is real! 🍽️🔥
Congratulations on 10 years, Chef Lakshya! 'We have a lot of history together, it's a heart to heart connection' Chef Lakshya recently celebrated 10 years as part of the Dishoom family! Here he reflects on the life-long bonds he's made, specifically with fellow 10-year alumni, Chef Salim, and how his favourite café dish takes him back home to Nepal. 💛 Thank you Chef Lakshya.
On Monday, we held our annual Dishoom Team Iftar. This event is among our most cherished occasions of the year, bringing together so many Dishoom-Wallas to break fast and share in the spirit of Ramadan. We were honoured to have the gifted Hassen Rasool as our special guest. He eloquently and beautifully recited some verses from the Quran before calling the azan (call to prayer). This was followed by an iftar feast that was shared by all. 🌙 ✨ Eid Mubarak! Wishing you all a wonderful, blessed and joyous day 🌙 ✨
'You can’t describe what Dishoom is, but it is some kind of vibe.' We recently celebrated some of our dearest Dishoom-wallas hitting the huge 10 year milestone with us! A huge, heartfelt thanks to our beloved Chef Anand, who, in this conversation, speaks about his incredible journey with us and a few of his highlights, including an unexpected school reunion in the kitchens!
