It went well. They asked normal questions like how you would handle stressful situations. I was nervous. They also asked how you would handle a difficult customer. They didn’t really ask to many questions. I was asked about my work experience. My strengths and weaknesses and if I was good at being on time.
Easy wasn’t hard, was just over the phone. Quick questions and explained the role well. Easy if you just need a job to get by not long term career goal.
interview was fine. asked basic questions manager was kind and staff. i felt like they brought me in just to interview someone and were not interested in actually hiring me
Fine. Asked several questions which I the answered. They asked questions about previous roles and how I thought I'd deal with difficult customers here. They also asked about my previous experience with food hygiene