I applied in-person. The process took 1 week. I interviewed at Seoul Kitchen (Westford, MA) in Jan 2017
Interview
Very laid back. Walk in and request a job, or email to request. Interview within a week with basic questions about your character and previous experience. Nothing too difficult and very basic.
Interview questions [1]
Question 1
What three words best describe yourself, and how would these apply to the restaurant industry?