Decent minimum wage job, raises are minimal, need to become a manager to make any real money - Anonymous employee Chipotle Employee Review

4.0
3 Dec 2013
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

Free meal every time you work, half hour break to eat it. Split tip jar tips, adds a bit of extra cash to your pocket each shift. Semi-fun environment to work in, customers are generally regulars, get to know new people.

Cons

Managers promoted from within, young and inexperienced. Good system in theory, needs some improved work to carry it out right.

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5.0
20 Jun 2026
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

Good food and great people

Cons

Can get crazy during peak hours

4.0
20 Jun 2026
Recommend
CEO approval
Business outlook

Pros

Learning and growing to cultivate your own career path into a competent General Manager. The hours are longer than regular but the position is labeled as salary hourly with a minimum of 50 hours per week which guarantees 10 hours if overtime per week.

Cons

The long hours can be tiring and the expectations are less than or equivalent to that of a General Manager and depending who your boss is dependent on what you learn and how you can grow.

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