Scandic Hotels reviews about "hour"

stressing work ambient even out of your working hours, no rest time during long shifts and staff food is very bad quality, there is no solidarity between workers promoted by the ambient of competition that scandic allow and promove also

Can have shift every day of the year

You will be working alone most of the time unless there are special events or you are getting trained. As such, it can become overwhelming after a while.

Unreliable hours, mostly worked on banquets.

No career opportunities, managment careless of employees well being.

Long hours. Abusive head chef. Low salary.

Working hours are weird and can go to late night

heavy dish carrying, not good for the back, as someone new they don't really teach you properly what you're supposed to do or do it very fast, not many work hours as a part timer, you need to compete with other employees to get work hours